Hydration and Drinking Water
Employer Provided Water
Regular hydration is crucial to prevent heat-related illnesses and injuries, especially in high-temperature environments. Here is why maintaining adequate fluid intake is essential:
Toolbox Talk: Hydration
- Readily Available: Employers must ensure that cool, potable water is always accessible. Water stations should be strategically placed throughout the worksite, particularly near work and break areas.
- Sufficient Quantity: There must be enough water to provide each worker with at least one quart (32 ounces) per hour. This ensures continuous hydration throughout the work shift.
- Easy Access: Water stations should be clearly marked and easily accessible, encouraging workers to drink water frequently.
- Regular Refills: Employers should regularly check and refill water stations to maintain a constant supply of drinking water.
Employers must ensure that cool, potable water is always accessible.
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3-4. How do regular refills of water stations benefit workers?
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